Product description
Soil type: Limestone clay very rich in iron oxyde.
Average age of vines: About 35 years.
Winemaking: Thermoregulated stainless steel tanks. Continuous pumping over. Alcoholic fermentation/minimum 4 week maceration.
Tasting
Eye: Red black with deep dark tints. Nose: Small black fruits, liquorice and roasted notes and oriental spices. Powerful and intense aromas. Palate: Powerful attack with important tannic structure. Rich and concentrated. Fully expressive of the terroir.
Serving temperature: 16°C to 18°C.
Ageing potential: 35 years.
Food and wine matching: Exceptional wine, exceptional food, pheasant, partridge, hare.
Grape variety: 100 % Syrah.
Average age of vines: About 35 years.
Winemaking: Thermoregulated stainless steel tanks. Continuous pumping over. Alcoholic fermentation/minimum 4 week maceration.
Ageing: 42 months in new oak.
Tasting
Eye: Red black with deep dark tints. Nose: Small black fruits, liquorice and roasted notes and oriental spices. Powerful and intense aromas. Palate: Powerful attack with important tannic structure. Rich and concentrated. Fully expressive of the terroir.
Serving temperature: 16°C to 18°C.
Ageing potential: 35 years.
Food and wine matching: Exceptional wine, exceptional food, pheasant, partridge, hare.
- Characteristics
Producer
E.Guigal
Wine color
Red
Wine style
Still
Country
France
Region
Rhone
Vintage
2018
Volume (ml)
750ml
Alcohol by volume
13.50%vol
Intl grape variety
Syrah Shiraz
Special Wines
Fine Wines