Olmeca ALTOS is a super-premium tequila 100% de agave.

It comes from the Los Altos of jalisco, known for its unique climate and altitude (2,100 meters), which provides the ideal conditions for the main ingredient of tequila, the agave. Created by Henry Besant and Andrés Masso (two world famous mixologists), while Jesus Hernandez is her Master of Distiller.

The ALTOS recipe contains tequila Tahona, the traditional tequila manufacturing method, providing a more rich taste of agave in the final product.

Olmeca ALTOS won the 1st place in the competition Drinks Business Awards in 2013 for the best design and packaging worldwide, in category "Alcoholic Beverages".

Nose: Cooked agave with notes of sweet citrus.

Taste: Sweet in mouth with notes of citrus such as lime, lemon and grapefruit complemented by spicy elements like white pepper.

Aftertaste: Long lasting aftertaste that leaves a spicy sense.