Product description
Vineyard: Privately owned vineyard in Perpatiara (Tegea, Arcadia, Greece). For the production of Amalia Brut, natural sparkling wine, the grapes are picked while their sugar are still low.
Vinification: The grapes are harvested early for low potential alcohol in order to create the base wine. Traditional method is used with the second fermentation in the bottle.
Tasting Notes An elegant sparkling wine with a light, yellow-green colour and fine bubbles with intensity and duration. Aromas of rose peral, brioche and honey are lifted by a refreshing acidity.
Paired with: Marinated sea bass.
Served at: 8-10°C.
- Characteristics
Producer
Tselepos Winery
Wine color
White
Wine style
Sparking & Semi-Sparking
Country
Greece
Sweetness
Dry
Region
Mantinia
Vintage
Non Vintage
Volume (ml)
750ml
Alcohol by volume
12%vol
Greek grape variety
Moschofilero