Variety: Syrah 100%. Type of oak: French (Oak matured for 12 months).
Best served at 18-20°C.
Greek product from grapes of organic farming.
Characteristics: Deep purple colour with violet sheens in its early years. Beautifully evolved and complicated nose dominated by varietal (cherries, black pepper, thyme) and bouquet aromas (truffle, vanilla, sweet wood). Rich and tasteful in the mouth, with lively, but velvety tannins contributing to an exceptionally pleasing structure and increased ageing potential. Captivating and long-lasting aftertaste of fruity, spicy and oaky characters.