This skillfully crafted cognac is a blend of several crus with a perfect balance between Fins Bois, Grande and Petite Champagnes at the peak of their aromatic potential.

The main characteristics of Courvoisier VSOP are peach, jasmine and toasted almonds. The distillation on the lees is a complex and meticulous process but it gives fruity and musk notes, evoking jasmine aroma.When the cognac is distilled and aged, it begins to conjure the soft, luscious aroma of ripe peach. After several years in French fine-grained oak barrels, the spirit develops nutty notes and ages to produce a sweet, caramelized flavor resembling that of toasted almonds.